Tagaro - PIGNATARO Nero di Troia Rosso Puglia IGT 2014

For the "Pignataro", a small locality in Locorotondo, grapes of up to 15 years old vines are used.

The Uva di Troia (also Nero di Troia) is a difficult and low-yielding grape variety, which rewards the winemaker with very intense and powerful wines for his efforts.

After careful maceration, the grapes are matured only briefly in steel tanks and are still filled with full freshness and released for sale shortly afterwards.

Decanting No

Drinking temperature 17 - 18 ° C

In the glass very deep red with slight violet reflections

In the nose powerful intense aromas of red and black berries

In the mouth a full flavor of fruit and spice in a long finish

Perfect with dishes with baked meat and strong game dishes

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