Creamy white wine of the Fiano grape...
Creamy white wine of the Fiano grape from 600m height layers Bio / Vegan
From Italy - Apulia - Gravina - Botromagno
With the Fiano, which has been refined on the yeast, Botromagno has once again succeeded in producing a masterpiece, a white wine that, despite its buttery notes, does not leave the freshness missing. With the line Poderi D'Agostino Botromagno follows the consistent biological as well as vegan wine cultivation. The vines of the almost extinct Fiano grapes were cultivated on the mountains north-south in 1995 at the height of 600m. Fermentation is carried out for 15 days in stainless steel tanks at a controlled temperature of 16 ° -18 ° C and to preserve the freshness, organic acid degradation is dispensed with. The ripening takes place for 4-5 months in the steel tank on the yeast (sur lie), followed by 4 months in the bottle.
Decanting for 0.5h
Drinking temperature: 12-14 ° C
Specialties: Bio / Vegan with certificate
The Fiano shows itself with a beautiful gold yellow at medium depth
The nose is dominated by floral and herbaceous aromas
On the palate creamy long with light bitternoten and medium acidity
Deep fried food, light game like pheasant and rabbit as well as carp and pike
Nicht mehr lieferbar
|Der richtige Wein||Zum Festessen|
|Weinstil (Nuancen)||Elegant & Fein|
|Wein Typ||Weiss Wein|
|Format||Normal - 0,75l|
|Alkoholgehalt in % vol||14,50%|
|Einfuhr/ Import||durch Vio Vino - Wein Import & Handel e.K.|
|Hersteller/ Abfüller||BOTROMAGNO: Soc. Agr. Botromagno/ Poderi D'Agostino, Via Archimede 24, 70024 Gravina in Puglia, Italien|
|Allergenkennzeichnung||Contains sulphites, may contain traces of protein|
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